Obituaries

Kirk-Patrick Anthony Cox

Age 45, affectionately known “Kirk”, of Mount Brevitor, St. Peter and formerly of Black Bess, St. Peter, former employee of Banks Breweries Ltd, former Football National Player and Midfield Player of Notre Dame Club.

Beloved Son of Grantley Alleyne – Driver of Z661 and Eunice Cox of the U.S.A.

Adoptive Son of Monica Sandiford.

Fiancé of Ann Morris.

Cherished Father of Khimani Cox.

Stepfather of Kiara Goodridge and Dakovan Husbands.

Grandson of the late George and Ileen Alleyne.

Brother of George Junior, Kathy-anne and Harold “Spriggy” Cox and Nicole Alleyne.

Uncle of Micah Goddard, Attarah Forde, Azaria and Raheem Cox.

Nephew of Monica, Erlis, Andrew, Carlson, Linda, Pearline and Pamela Alleyne, Lindley Clarke, Heather and Marcelle Cox.

Cousin of Aurendell, Jacqueline, Monica, Andre, Tricia and Richard Alleyne and many others.

Relative of the Cox, Alleyne, Ramsey, Corbin and Walker families.

Friend of Peter Caddle, Michael Gaskin, Andrew Wilkinson, the Mount Brevitor Community, Football Fraternity and many others.

The funeral of Kirk-Patrick Anthony Cox leaves St. John Funeral Home, Half Moon Fort, St. Lucy on Saturday, November 28th, 2020 at 8:15 a.m. for St. Peter’s Parish Church, where relatives and friends are asked to meet at 10:00 a.m. for the Service of Thanksgiving. The cortege will then proceed to St. Peter’s Cemetery for the interment.

The Organist and members of the Church Choir are asked to attend.

Wreaths may be delivered to St. John Funeral Home no later than 8:00 a.m. on Saturday.

The body will repose for viewing in the Chapel of St. John Funeral Home from 4:00 p.m. until 6:00 p.m. on Friday.

Mourning colours are optional.

Mourners are asked to adhere to the COVID-19 protocols of physical distancing, wearing of masks and sanitizing of hands.

Fond remembrances and condolences to the family may be directed to:

stjohnfuneralh@caribsurf.com & stjohnfuneralh@gmail.com

Leave a Reply




Your email address will not be published. Required fields are marked *